Experience the robust, full-bodied flavour of our High-Grown BOPF Ceylon Black Tea, renowned for its brisk and satisfying taste. Sourced from the cool, misty highlands of Sri Lanka, this single-origin tea is distinguished by its finely broken leaves and neat particle size, which deliver a consistently intense, full-bodied brew with a mahogany red liquor with a hint of Brown notes is a visual and aromatic delight, setting the stage for a truly invigorating tea experience
Product Features
Tasting Note & Distinctive Features
Radiant Mahogany BOPF: Balanced & Brisk Ceylon Black Tea
Brewing Guide
Use freshly drawn, cold water and boil the water 95-100°C, Use 1 teaspoon (≈ 2 g) per cup (200–220 ml water) and brew for 3-5 minutes, stir and Strain using a fine mesh. Enjoy black or with generous milk and sugar to taste and serve
Shipping & Tracking
Dispatched orders will be followed with a tracking link provided to monitor its progress. The delivery is typically completed within 14 working days
