Crafted for a quick and flavorful infusion, our Ceylon Fine Grainy Dust offers a rich, satisfying taste and a dark, reddish liquor. Sourced as a single-origin black tea from the finest Sri Lankan estates, this D1 grade features the smallest tea leaf particles, ensuring a rapid brew and a brisk, invigorating experience. Perfect for a daily cup with a pronounced flavor, enjoyable with or without milk and sugar
Product Features
Fine Grainy Dust1 Grade: Made from the smallest tea leaf particles for a rapid infusion.
Rich Flavour: A pronounced and satisfying taste with a brisk finish.
Deep, Reddish Color: Brews a dark, visually appealing liquor.
Single Origin: Sourced from prime tea regions in Sri Lanka for consistent quality.
Tasting Note & Distinctive Features
Full-Bodied Ceylon Black Tea with Bright Infusion
Brewing Guide
Use freshly drawn, cold water and boil the water 95-100°C, Use 1 teaspoon (≈ 2 g) per cup (200–220 ml water) and brew for 3-5 minutes, stir and Strain using a fine mesh. Enjoy black or with generous milk and sugar to taste and serve.
Shipping & Tracking
Dispatched orders will be followed with a tracking link provided to monitor its progress. The delivery is typically completed within 14 working days.
